Role of microorganisms in communication between soil and plants

Role of microorganisms in communication between soil and plants Domenico Prisa, CREA Research Centre for Vegetable and Ornamental Crops, Council for Agricultural Research and Economics, Via dei Fiori 8, 51012 Pescia, PT, Italy Abstract Microbial population in the rhizosphere establishes a number of important interactions with plants, whose study is crucial in perspective of sustainable agricultural … Continua a leggere Role of microorganisms in communication between soil and plants

Pubblicità

Article: Evaluation of the Bio-Stimulating Activity of Lake Algae Extracts on Edible Cacti Mammillaria prolifera and Mammillaria glassii

Authors: Domenico Prisa 1,* and Damiano Spagnuolo 2 1CREA Research Centre for Vegetable and Ornamental Crops, Via Dei Fiori 8, 51012 Pescia, Italy 2 Department of Chemical, Biological, Pharmaceutical, and Environmental Sciences, University of Messina, Salita Sperone 31, 98166 Messina, Italy Plants 2022, 11(24), 3586; https://doi.org/10.3390/plants11243586 (registering DOI) Received: 30 October 2022 / Revised: 25 November 2022 / Accepted: 9 December 2022 / Published: 19 December 2022 Link … Continua a leggere Article: Evaluation of the Bio-Stimulating Activity of Lake Algae Extracts on Edible Cacti Mammillaria prolifera and Mammillaria glassii

Research article: Microbial bio stimulant obtained from cactus and succulent plants for rooting and growth of the Castello hybrid rose (Attilio Ragionieri)

Authors: Domenico Prisa 1, * and Alessandra Benati 2 1 CREA Research Centre for Vegetable and Ornamental Crops, Council for Agricultural Research and Economics, Via dei Fiori 8, 51012 Pescia, PT, Italy. 2 Associazione P.A.C.M.E. Le Tribù della Terra ONG, Italy. Research Article World Journal of Biology Pharmacy and Health Sciences, 2022, 12(03), 054–062. Article DOI: 10.30574/wjbphs.2022.12.3.0233 DOI url:https://doi.org/10.30574/wjbphs.2022.12.3.0233 Publication history:  Received on … Continua a leggere Research article: Microbial bio stimulant obtained from cactus and succulent plants for rooting and growth of the Castello hybrid rose (Attilio Ragionieri)

Research article: Biostimulation activity of minerals obtained from an innovative seawater extraction process in the cultivation of vegetable plants

Domenico Prisa * CREA Research Centre for Vegetable and Ornamental Crops, Council for Agricultural Research and Economics, Via dei iori 8, 51012 Pescia, PT, Italy. Research Article GSC Biological and Pharmaceutical Sciences, 2022, 21(02), 186-196. Article DOI: 10.30574/gscbps.2022.21.2.0446 DOI url: https://doi.org/10.30574/gscbps.2022.21.2.0446 Publication history:  Received on 12 October 2022; revised on 16 November 2022; accepted on 19 November 2022 Abstract:  … Continua a leggere Research article: Biostimulation activity of minerals obtained from an innovative seawater extraction process in the cultivation of vegetable plants

Glomus mossae and Glomus intraradices in the rooting and essential oil production of aromatic succulent plants Plectranthus amboinicus

Autori: Prisa D. (2022). Science International, 34(1), 41-44 Link Articolo: http://www.sci-int.com/search

Scientific paper: Biological mixture of brown algae extracts influences the microbial community of Lobivia arachnacantha, Lobivia aurea, Lobivia jojoiana and Lobivia grandiflora in pot cultivation

Author: Domenico Prisa * CREA Research Centre for Vegetable and Ornamental Crops, Council for Agricultural Research and Economics, Via dei Fiori 8, 51012 Pescia, PT, Italy. Research Article GSC Advanced Research and Reviews, 2021, 08(03), 043–053. Article DOI: 10.30574/gscarr.2021.8.3.0190 DOI url:https://doi.org/10.30574/gscarr.2021.8.3.0190 Publication history: Received on 03 August 2021; revised on 06 September 2021; accepted on 08 September 2021  Abstract:  Research goal: Based on … Continua a leggere Scientific paper: Biological mixture of brown algae extracts influences the microbial community of Lobivia arachnacantha, Lobivia aurea, Lobivia jojoiana and Lobivia grandiflora in pot cultivation

Article: Biofertilizer based on liquid fermented with Inula viscosa, microorganisms and algae in the growth and biocontrol of Sphaerotheca pannosa var. rosae of seed rose plants

Domenico Prisa * CREA Research Centre for Vegetable and Ornamental Crops, Council for Agricultural Research and Economics, Via dei Fiori 8, 51012 Pescia, PT, Italy. Research Article World Journal of Biology Pharmacy and Health Sciences, 2021, 06(03), 020–026. Article DOI: 10.30574/wjbphs.2021.6.3.0042 DOI url:https://doi.org/10.30574/wjbphs.2021.6.3.0042 Publication history: Received on 19 May 2021; revised on 20 June 2021; accepted on 23 June 2021  Abstract: Research … Continua a leggere Article: Biofertilizer based on liquid fermented with Inula viscosa, microorganisms and algae in the growth and biocontrol of Sphaerotheca pannosa var. rosae of seed rose plants

Article: Microbic and Algae biofertilizers in Aloe barbadensis Miller

Microbic and Algae biofertilizers in Aloe barbadensis Miller Domenico Prisa 1, * and Marco Gobbino 2 1 CREA Research Centre for Vegetable and Ornamental Crops, Council for Agricultural Research and Economics, Via dei Fiori 8, 51012 Pescia, PT, Italy. 2 Welcare Research srl, Via San Giovanni sul Muro 18, 20121 Milano, MI, Italy.  Open Access Research Journal of Biology and … Continua a leggere Article: Microbic and Algae biofertilizers in Aloe barbadensis Miller

Research:Trichoderma viride inoculated in the growing medium for the vitamin C increase in the leaves of Kalanchoe spp. and defense against Pithyum sp.

Domenico Prisa * CREA Research Centre for Vegetable and Ornamental Crops, Council for Agricultural Research and Economics, Via dei Fiori 8, 51012 Pescia, PT, Italy. Research Article GSC Advanced Research and Reviews, 2020, 05(02), 089-096.Article DOI: 10.30574/gscarr.2020.5.2.0108DOI url: https://doi.org/10.30574/gscarr.2020.5.2.0108Publication history:Received on 11 November 2020; revised on 18 November 2020; accepted on 20 November 2020

Article: Improving Quality of Crocus Sativus Through the Use of Bacillus Subtilis

Abstract In this study the ability of B.subtilis to improve the quality of C.sativus cultivation was evaluated. Various scientific studies demonstrate the medicinal properties of its constituents, making it one of the most expensive agricultural products in the world. The presence of microorganisms in the soil promotes the growth of plants, thanks to this capacity, … Continua a leggere Article: Improving Quality of Crocus Sativus Through the Use of Bacillus Subtilis