The aim of the study was to investigate how effective microorganisms (EM) affect the quality and growth of aubergine plants. An experiment was carried out with 2 treatments: 1. soil inoculated with EM microorganisms; 2. soil without EM microorganisms (control). Plants treated with the microorganisms Em were significantly higher and showed a larger stem diameter. … Continua a leggere IMPROVEMENT QUALITY OF AUBERGINE PLANTS WITH EFFECTIVE MICROORGANISMS
