Natural acidifier application with effects on soil microbial activity in Swiss chard, Tuscany black cabbage and Tetragonia tetragonioides cultivation

Domenico Prisa Researcher, CREA Council for Agricultural Research and Economics DOI: https://doi.org/10.36713/epra10401 Abstract Research goal: This research aimed to evaluate the effects of a natural product with acidifying activity on seed germination and growth of Swiss chard (Beta vulgaris subsp. vulgaris), Tuscany black cabbage (Brassica oleracea var. acephala) and Tetragonia tetragonioides plants and whether there were … Continua a leggere Natural acidifier application with effects on soil microbial activity in Swiss chard, Tuscany black cabbage and Tetragonia tetragonioides cultivation