Potential and applications of plant growth promoting rhizobacteria (PGPR)

Authors: Prisa, D., & Jamal, A. (2025). Potential and applications of plant growth promoting rhizobacteria (PGPR). Multidisciplinary Reviews, 8(10), 2025317. https://doi.org/10.31893/multirev.2025317 Abstract Global agriculture currently suffers from pollution caused by the widespread use of chemical fertilizers and pesticides. These agrochemicals, when consumed in food, can harm human health (e.g. increasing risks of cancer and thyroid disorders) and … Continua a leggere Potential and applications of plant growth promoting rhizobacteria (PGPR)

Application of innovative biostimulants for growth and quality improvement in vegetable and ornamental crops

Author: Domenico Prisa * CREA Research Centre for Vegetable and Ornamental Crops, Council for Agricultural Researchand Economics, Via dei Fiori 8, 51012 Pescia, PT, Italy. Research Article GSC Biological and Pharmaceutical Sciences, 2024, 26(02), 010–016. Article DOI: 10.30574/gscbps.2024.26.2.0044 DOI url: https://doi.org/10.30574/gscbps.2024.26.2.0044 Publication history: Received on 13 December 2023; revised on 31 January 2024; accepted on 02 February 2024 Abstract: … Continua a leggere Application of innovative biostimulants for growth and quality improvement in vegetable and ornamental crops

ITALIAN CHABAZITIC-ZEOLITITE AND EFFECTIVE MICROORGANISM SFOR THE QUALITATIVE IMPROVEMENT OF OLIVE TREES

AbstrAct:D. Prisa, Italian chabazitic-zeolitite and Effective Microorganisms for the qualitative improvement of olive trees. Natural Zeolites are a mineral family composed by 54 different species chemically defined as “hydrated allumino-silicates of alkaline and alkaline earth elements” and structurally belonging to the tectosilicates. Due to their crystal chemistry, zeolites show physical-chemical peculiarities such as high and … Continua a leggere ITALIAN CHABAZITIC-ZEOLITITE AND EFFECTIVE MICROORGANISM SFOR THE QUALITATIVE IMPROVEMENT OF OLIVE TREES

Microrganismi Effettivi (Effective Microorganisms): una risorsa per l’agricoltura e l’ambiente

Il mondo dei microrganismi nell’immaginario collettivo, solitamente riporta alla mente l’idea di avere a che fare con degli agenti nocivi che possano creare dei danni alla salute dell’uomo e dell’ambiente. Sono presenti in ogni angolo del globo terrestre e senza di loro invece gran parte dei processi vitali resterebbero bloccati; riescono infatti a colonizzare ambienti … Continua a leggere Microrganismi Effettivi (Effective Microorganisms): una risorsa per l’agricoltura e l’ambiente

EFFECTIVE MICROORGANISMS AND CHABAZITIC-ZEOLITES FOR THE IMPROVEMENT QUALITY OF ECHINOPSIS HYBRIDS

The aim of the research was to improve the growth and quality of Echinopsis hybrids plants. Substrates with added chabazitic-zeolites and Effective microorganisms were used, in addition to assessing seed germination and plant growth after treatment, the test examined whether microorganisms sprayed on flowers could influence and attract pollinating insects. The trial included 4 tests: … Continua a leggere EFFECTIVE MICROORGANISMS AND CHABAZITIC-ZEOLITES FOR THE IMPROVEMENT QUALITY OF ECHINOPSIS HYBRIDS

Improvement Quality and Content of Pepper and Chilli Nitrates Influenced by the Effective Microorganisms

Abstract EM microorganisms are able to increase the soil microfauna, leading to an improvement in field production. Photosynthetic bacteria, contained in Em microorganisms, can in fact, in synergy with other microorganisms, improve the absorption of nutrients from the soil and reduce the incidence of disease. The objective of this trial was to evaluate the influence … Continua a leggere Improvement Quality and Content of Pepper and Chilli Nitrates Influenced by the Effective Microorganisms

IMPROVEMENT QUALITY OF AUBERGINE PLANTS WITH EFFECTIVE MICROORGANISMS

The aim of the study was to investigate how effective microorganisms (EM) affect the quality and growth of aubergine plants. An experiment was carried out with 2 treatments: 1. soil inoculated with EM microorganisms; 2. soil without EM microorganisms (control). Plants treated with the microorganisms Em were significantly higher and showed a larger stem diameter. … Continua a leggere IMPROVEMENT QUALITY OF AUBERGINE PLANTS WITH EFFECTIVE MICROORGANISMS